Sonoma County


Bordered by Napa Valley along the Mayacamas range to the east, the Pacific Ocean on the western edge, Mendocino County in the north and Marin County to the south, Sonoma County enjoys ideal grape growing weather, with a moderate climate and a cooling maritime influence.  The widely diverse range of topography, soils and microclimates—including numerous small valleys, the Russian River and the Pacific Ocean—inspired botanist Luther Burbank to call Sonoma “the chosen spot of all the earth as far as nature is concerned.”


Currently home to some 300 wineries, Sonoma County is 52 miles wide and 47 miles long.  The appellation of Sonoma County, part of the North Coast AVA, totals more than one million acres of land and includes 13 distinct AVAs, with 58,000 acres planted to wine grapes. Chardonnay is the most widely planted grape variety with 15,000 acres, and Cabernet Sauvignon is next with 11,600 acres.  Historically, the area crushes about six percent of California’s total wine tonnage.
http://www.sonomawine.com